• We now offer Take & Bake style meals for your small in-home/hotel room get togethers! These meals will be highly curated by Root & Flower, with wine pairings, flavor note educations, and more. Use the request form at the bottom of this page to get started with your own Take & Bake experience!

MENU

Meals are crafted for 4-6 people and include instruction on how to heat up. Ingredients list and more provided. Add a bottle of wine or some of our large format cocktails for the full Root & Flower experience! We ask for 24 hours notice for these orders.

Items from our current in-house menu can also be ordered To Go.

20% Gratuity is automatically applied to all To Go orders. After the order is placed, we will contact you directly for payment. Payment is required before pick up or delivery.

 

  • Enchiladas de Pato

  •  slow roasted duck confit, caramelized onions, queso asadero, mole negro, Spanish rice
  • $80

  • Add a recommended wine:
  • White: 2018 Avancia “Cuvee O” Valdeorras Godello – 40
  • Red: 2011 Lopez de Heredia “Vina Cubillo Rioja” – 50
  • R&F House Meatballs

  •  braised fennel marinara, pistachio pesto, shaved parmesan, baguette
  • $72

  • Add a recommended wine:
  • White: 2017 Felsina “I Sistri” Toscana Chardonnay – 40 
  • Red: 2018 Castellare Chianti Classico – 40
  • Coconut Chickpea Curry

  •  coconut milk, sweet potato, roasted onion, basmati 
  • $64

  • Add a recommended wine:
  • White: 2019 Jules Taylor Marlborough Sauvignon Blanc – 35
  • Red: 2019 Walter Scott “Le Combe Vert” Willamette Valley Pinot Noir – 45
  • House Made Pappardelle

  •  pulled beef short ribs, baby arugula, rosemary jus, lemon crumb topping, creme fraiche 
  • $65 (Vegetarian) / $90

  • Add a recommended wine:
  • White: 2019 Mastrobernadino Fiano de Avellino – 35 
  • Red: 2019 Trediberri Langhe Nebbiolo – 40

 

 

Large Format Cocktails

 (375ml makes 3-4 cocktails/1L makes 10-12)

Smoking Bird – mezcal, tequila, pineapple, bitters, lemon juice

Desert Solitaire – vodka, chile, herbs, lime juice

Pineapple Under the Sea – rum, more rum, bitters, citrus

Vieux Carre – a New Orleans classic, whiskey-based

*Any cocktail from our list past or present, plus classics, can be batched for you. Just ask!

$36/$92

 

House-Made Mixers

(375ml makes 4-6 cocktails as a mixer/1L makes 12-16)

Floral Tonic – best with gin

Turmeric Shrub – drink on own or with scotch or tequila

Pineapple Shrub – great with tequila, mezcal or vodka

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Customized Evenings!

Contact us for special requests! Let us customize your evening by bringing our staff to your home.

Delivery within Vail Village $10

Delivery from West Vail to East Vail $20

Delivery to Minturn, Eagle Vail, Avon $30

Delivery to Beaver Creek, Bachelor Gulch, Edwards $40

Delivery to Eagle or Gypsum $50

Add a Sommelier, Bartender or Chef for $250 per position

Take & Bake








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Menu Items
Large Format Cocktails (375ml)
(375ml makes 3-4 cocktails/1L makes 10-12)
Large Format Cocktails (1 liter)
(375ml makes 3-4 cocktails/1L makes 10-12)
Add a Wine Pairing
House-Made Mixers (375ml)
(375ml makes 4-6 cocktails as a mixer/1L makes 12-16)
House-Made Mixers (1 liter)
(375ml makes 4-6 cocktails as a mixer/1L makes 12-16)